$ 16.80
One of the most widely accepted form of finger food in the market.
Chicken Yakitori not only uses chicken leg meat, it is also individually hand charcoal grilled.
This gives it a smoky smell and taste. Furthermore, it is glazed with teriyaki sauce which makes it more enjoyable.
Pack Size:
1kg (~37pcs/ pkt)
Halal Certified
$ 16.80
One of the most widely accepted form of finger food in the market.
Chicken Yakitori not only uses chicken leg meat, it is also individually hand charcoal grilled.
This gives it a smoky smell and taste. Furthermore, it is glazed with teriyaki sauce which makes it more enjoyable.
Pack Size:
1kg (~37pcs/ pkt)
Halal Certified
| Country of Origin | China |
|---|---|
| Cooking Method | Pan Grill: Preheat a non-stick pan, or grill pan over medium heat, grill for 6-8min turning occasionally, until heated through and slightly charred. Oven/Toasted Oven: 200'C, skewers on a baking tray lined with parchment paper, bake for 12-15min, turning halfway. |
